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Towner & Partners
Sprout, Hong Kong
The owner of this first-of-its-kind raw food cooking restaurant in Hong Kong has a mission to lead her customers to a better lifestyle by transforming them to a diet of raw foods as a sustainable alternative. The design concept surrounded the topic of recycling and how it can play a role in the final design solution.
Towner + Partners
Interior . Architecture
London T: 0333-533 8980
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